5 Kg Raw Organic Cocoa Beans – Grand Cru Madagascar | Fine Flavor Bulk Cacao – Premium Quality, Ethical & Sustainable – Comptoir Des Epices Madagascar
✅ RAW MADAGASCAR COCOA – UNROASTED
Pure cocoa beans, naturally sun-dried, never roasted. Harvested from the fertile terroirs of Madagascar.
🌍 TRACEABLE & FAIR ORIGIN
Produced by Comptoir Des Epices Madagascar, an ethical and solidarity-driven company. Cultivated with respect for farmers and nature.
🌿 PREMIUM QUALITY – FINE FLAVOR CACAO
Hand-selected Criollo/Trinitario variety, delivering floral, fruity, and smooth notes, sought after by chocolatiers, chefs, and artisans worldwide.
🥣 MULTI-PURPOSE – RAW & HEALTHY
Perfect as a superfood snack, for infusions, smoothies, raw desserts, or as a base for homemade chocolate. Vegan, raw, gluten-free, additive-free.
📦 PROFESSIONAL 5 KG BULK FORMAT
Eco-friendly kraft resealable packaging, ideal for chocolatiers, restaurants, bakeries, organic shops, and artisanal producers.
🌟 Why Choose Our Cocoa Beans?
✔️ Unroasted: Retains 100% of nutrients, antioxidants, magnesium, and flavonoids.
✔️ Unique Origin – Madagascar: Renowned for floral, fruity, and intense cocoa profiles.
✔️ Fair Trade & Traceable: Direct from producer – supports Malagasy rural communities.
✔️ Clean Label: Vegan – Raw – Organic – GMO-free – Gluten-free – No additives.
✔️ Sustainably Packaged: Airtight kraft bags preserve freshness & aroma.📜 Product Details
- Brand: Comptoir Des Epices Madagascar
- Origin: Sambirano Valley, Madagascar (Ambanja, Antalaha)
- Net Weight: 5 Kg
- Certification: Organic ECOCERT
- Ingredient: 100% raw cocoa beans
- Allergens: None
- Shelf life: 12+ months (store in cool, dry place, away from light)
💡 6 Creative Ways to Use Raw Unroasted Cocoa Beans
- 🍫 Raw Chocolate Making – Blend into cocoa mass, add cocoa butter + natural sweetener. Perfect for bars, truffles, raw bonbons.
- 🥤 Energy Smoothies – Blend with banana, dates, plant milk, maca for a powerful superfood drink.
- 🍵 Cocoa Tea Infusion – Steep crushed beans 10–15 min in hot water for a comforting, chocolatey tea.
- 🧘 Ceremonial Cacao – Used in mindfulness, meditation & rituals. Aromatic Malagasy cocoa opens the heart and enhances connection.
- 🥗 Healthy Toppings – Shave or crush over yogurt, muesli, açaí bowls, or fruit salads. Crunchy, antioxidant-rich superfood.
- 🧴 Natural Cosmetics – Grind into powder and mix with honey or oil for antioxidant scrubs and revitalizing masks.
✨ Rediscover authentic cocoa with our fine flavor organic raw beans from Madagascar. Pure, ethical, and aromatic – the choice of gourmet professionals and conscious consumers worldwide.
Raw Organic Cocoa Beans – Unroasted & Natural | Pure Criollo Variety
At Comptoir Des Epices Madagascar, quality is not negotiable: it is cultivated, controlled, and certified — at the heart of our family-owned cooperative established in Madagascar’s rural regions.
✅ Certified Organic FarmingAll our products are carefully grown within our cooperative, following the principles of organic agriculture. They are certified by ECOCERT France (FR-BIO-01) and fully comply with the strict standards of European Organic Agriculture (AB).
🌍 Full Traceability – from plant to plateEvery batch is entirely traceable: we know the origin, the plot, and the farmer. No middlemen, no opacity. Only transparency and respect for the value chain.
🌱 Traditional, Handcrafted MethodsOur spices, cacao, and vanilla are processed by hand, respecting local traditions, to preserve their aromas, purity, and natural energy.
🤝 A Truly Fair Trade ModelOur approach is based on valuing producers, ensuring fair remuneration, decent working conditions, and long-term commitment to rural women and families.