300g - ORGANIC Criollo COCOA BUTTER from Madagascar
100% Natural
Cultivation: Organic
Country of Origin: Madagascar
Certified Organic by ECOCERT - FR - 01Organic Criollo Cocoa Butter – Comptoir Des Épices Madagascar
🇫🇷🤝 The Organic Criollo Cocoa Butter from Comptoir Des Épices Madagascar is an exceptional product, directly sourced from organic Criollo cocoa beans grown in Madagascar. Here are the key details about this premium-quality organic cocoa butter:
Ingredients: Theobroma Cacao Seed Butter*
*Ingredients from organic farmingCertification: Organic Agriculture
🌱👉Description:
This Organic Criollo Cocoa Butter is made from organic Criollo cocoa beans, a highly prized variety known for its rich flavor and subtle aromas. The beans are carefully selected and processed using artisanal methods to preserve their natural qualities.Characteristics & Benefits:
- Texture: Soft and melting, making it easy to incorporate into recipes.
- Aroma & Flavor: Delicious chocolate fragrance with an intense yet delicate taste.
- Moisturizing & Nourishing: Well-known for its skin-hydrating and nourishing properties. Helps maintain hydration, soften, and protect skin from external aggressions.
- Antioxidant-Rich: Contains natural antioxidants such as polyphenols, which help neutralize free radicals and prevent oxidative damage.
- Uses: Widely used in cosmetics and skincare: lip balms, moisturizers, body lotions, soaps, and more.
Quality & Sustainability:
At Comptoir Des Épices Madagascar, we are committed to the highest quality standards. Our Criollo Cocoa Butter is organically grown, following strict farming practices without pesticides or harmful chemicals.
👉Note: Organic Criollo Cocoa Butter may melt at high temperatures; it is best stored in a cool, dry place.
🇫🇷🤝 Discover the outstanding quality of Organic Criollo Cocoa Butter from Comptoir Des Épices Madagascar. Its captivating aroma and skin benefits make it a precious ingredient for your cosmetic and skincare creations.
🍰🧁 Recipe: Organic Criollo Cocoa Butter Cookies
Ingredients:
- 150 g Organic Criollo Cocoa Butter
- 200 g flour
- 100 g cane sugar
- 1 egg
- 1 tsp vanilla extract
- ½ tsp baking soda
- Pinch of salt
- 100 g dark chocolate chips
Instructions:
- Preheat oven to 180°C (350°F) and line a baking tray with parchment paper.
- Melt the cocoa butter in a double boiler until fully liquid.
- In a large bowl, mix flour, cane sugar, baking soda, and salt.
- Add the melted cocoa butter, egg, and vanilla extract. Mix until smooth.
- Stir in chocolate chips.
- Shape dough into small balls and place them on the tray, spaced apart.
- Bake for 10–12 minutes, until edges are lightly golden.
- Cool on a wire rack before serving.
These cookies with Organic Criollo Cocoa Butter are chocolatey, rich, and melt-in-your-mouth — perfect for a sweet break or with tea/coffee.
🍯🌱 Recipe: Nourishing Body Balm with Organic Criollo Cocoa Butter
Ingredients:
- 50 g Organic Criollo Cocoa Butter
- 30 ml coconut oil
- 20 ml sweet almond oil
- 10 drops lavender essential oil (optional)
Instructions:
- Melt cocoa butter in a double boiler until fully liquid.
- Add coconut oil and almond oil; stir until smooth.
- Add lavender essential oil drops and mix well.
- Transfer into a clean, sterilized glass jar.
- Let solidify at room temperature for a few hours.
- Once set, apply generously to hydrate and deeply nourish the skin.
This Organic Criollo Cocoa Butter body balm soothes and revitalizes the skin naturally.
300 g | Criollo Cocoa Butter | COSMETIC & FOOD GRADE
At Comptoir Des Epices Madagascar, quality is not negotiable: it is cultivated, controlled, and certified — at the heart of our family-owned cooperative established in Madagascar’s rural regions.
✅ Certified Organic FarmingAll our products are carefully grown within our cooperative, following the principles of organic agriculture. They are certified by ECOCERT France (FR-BIO-01) and fully comply with the strict standards of European Organic Agriculture (AB).
🌍 Full Traceability – from plant to plateEvery batch is entirely traceable: we know the origin, the plot, and the farmer. No middlemen, no opacity. Only transparency and respect for the value chain.
🌱 Traditional, Handcrafted MethodsOur spices, cacao, and vanilla are processed by hand, respecting local traditions, to preserve their aromas, purity, and natural energy.
🤝 A Truly Fair Trade ModelOur approach is based on valuing producers, ensuring fair remuneration, decent working conditions, and long-term commitment to rural women and families.